Red lentil dish topped with a special oil made with infusing oil with spices, cumin seeds and dried red chili peppers.
2.690Ft
Traditional chicken curry cooked with coconut milk, garlic, ginger and Indian spices (cumin, coriander, and turmeric).
A crispy, savoury crepe made from naturally fermented rice batter, served with chutney and sambar
Infused with the same spices and flavours of our beloved Tikka Masala but also super hearty and filling thanks to the veggies and chickpeas