Traditional chicken curry cooked with coconut milk, garlic, ginger and Indian spices (cumin, coriander, and turmeric).
A popular indian dish with potatoes, spinach, onions, tomatoes and traditional indian spices.
Red lentil dish topped with a special oil made with infusing oil with spices, cumin seeds and dried red chili peppers.
Chicken breast fillet marinated in butter sauce, fried onion, ginger, tomato, divine spice mixture. (we can make it as spicy as you'd like it).
Chicken marinated in a spicy yoghurt sauce prepared in a Tandoor Oven, served with grilled onion, paprika and yoghurt mint raita dip.
Delicious potato and eggplant curry, stir fried and simmered in a spicy onion tomato masala.